Sunday, January 16, 2011

Experiment 21: Chicken in Char Siu Sauce

Prelab:
When ma mere cooks or prepares the food for cooking, she doesn't weigh anything. She just looks at it, then tells me that we can taste and adjust. So I'll just approximate the amount. I was helping out in the kitchen when she decided to watch me instead and leave me to do it.

This dish is good for two people.

Date Performed: January 12, 2011

Ingredients:
Chicken (~500 g)
Broccoli (~300 g)
Char Siu Instant Sauce, 50 g
*Water (~240 mL, or 1 cup)
Garlic, 3 small cloves

Preparation:
Heat a minimal amount of oil in frying pan. Sautee garlic. Stir-fry chicken for about 5 minutes or until chicken color turns white. Lower heat and use medium flame. Pour chia siu sauce and water. Mix. Add in broccoli. Serve after about 2 minutes.

* Add enough water for the desired amount of soup.

Post-lab:
It was great. Guess the sauce did the trick.

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